Enjoy a wide selection of international cuisine at Café@2.
Located on the second floor is Café@2, offering the widest array of international breakfast fare. Served to your table, when first seated, a full range of espresso based made to order coffees and a range of international loose leaf teas. Help yourself to a wide array of freshly squeezed juices, and dig into the wonderful offering of local and international fruits. Your eggs are prepared to order by the talent chefs at the actions station, and the freshest of breads and pastries are on offer from the kitchens of Belgian Executive Pastry Chef Chris Busschaert.
For those in search of more of an Asian feel for breakfast, the buffet offers wonderful dim sum from the kitchens of Conrad's Chinese restaurant Liu. A live noodle station with offerings changing daily might also be to your liking. Or for the more adventurous potentially trying braised salmon head, or chicken feet. All this is topped off with waiters passing around freshly baked croissants every 15 minutes, directly from the oven.
For lunch Café@2 offers a full international buffet, showcasing classic dishes from around the world. From a its range of imported itlian antipasti items, Liu's Peking duck and dim sum, sushi from KiSara, a grill section cooking items à la minute, a fresh range of fruits and salads and even an extensive array of sweets. Café@2's lunch buffet offers a great choice for those who just simply cannot pick what they want. A true journey of discovery of magical flavors, available from July in Cafe@2.
& à la carte Breakfast:
Monday to Friday
Saturday and Sunday
06:00 - 10:30
06:00 - 11:00
|International Lunch Buffet:|
Monday to Saturday
11:30 - 14:30
|À La Carte Menu:||11:00 - 22:30|
|Sunday Brunch:||12:00 - 15:00|
Café@2 is open for:
|Breakfast, Lunch, Dinner|
|Café@2 Menu (PDF)|