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The Noodle Bar

The NOODLE BAR, located on the second floor of Conrad Seoul, is a space where you can enjoy the high-quality Asian noodle dishes served by the hotel chef under the concept of modern Asian noodle bar in a relaxed atmosphere and reasonable price. The Noodle Bar offers a unique atmosphere combined with sophisticated design and rhythmical music reminiscent of famous bars such as in Singapore and Hong Kong.

The Noodle Bar will present a variety of Asian noodle cuisine with seasonal concepts, and the first menu is the most beloved Japanese ramen by Korean. The menu includes signature dish menu, 'Tonkotsu Ramen', with a broth made of pork bones, boiled 24 hours a day, and 'Seafood ramen', which boasts a pungent flavor from refreshing seafood broth adding Chinese pepper. Also, 'Nagasaki Ramen' which encapsulates the essence of spicy flavor, and 'Miso Ramen' with a mild and delicate taste are offered. In particular, you can taste the deeper flavor by adding the green onion oil that the chef devised to the thick soup of different charm. All noodles are freshly prepared at the same time as they are ordered in open kitchens.

As the side menu, you can enjoy Deep-friend Jumbo Shrimp, Chicken roll, Chicken skewers, and Gyoza. Chicken rolls made from the skin of chicken wings have a chewy texture and in one bite, its savory juice will spread in your mouth.

Opening Hours:

Monday 11:00 - 21:00
Tuesday 11:00 - 21:00
Wednesday 11:00 - 21:00
Thursday 11:00 - 21:00
Friday 11:00 - 21:00
Saturday 11:00 - 15:00
Sunday 11:00 - 21:00
* Reservations not available and discount benefits are not applicable.

Seating Capacity:

16 seats

Dress Code:

Smart Casual


The Noodle Bar Menu (PDF)


Second Floor