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Blue Boar Restaurant

Discover freshly sourced British cuisine with contemporary flare at Blue Boar Restaurant in the heart of Westminster.

Blue Boar offers contemporary British dining in the heart of Westminster. Head Chef Gilbert Genelazo combines fresh, regional ingredients to deliver a mouth-watering menu that celebrates the very best of what each British season brings. Farm sourced succulent meats and freshly caught seafood from the Devon and Cornwall coastline feature on a menu that is as perfect for a light lunch as it is for a decadent dinner. Private dining at Blue Boar is particularly special with two exceptional spaces, connected to the main restaurant by a floor-to-ceiling wine wall.

Conrad London St. James Hotel, GB - Working Lunch Offer

Working Lunch Offer

Available Monday to Friday, 12:00 p.m. - 2:30 p.m.

Take a break from al desko! Reclaim your lunch break with our new working lunch menu.

Our seasonal menu includes 3 courses for £35 with the option to take your dessert back to the office.

Conrad London St. James Hotel, GB - Mother's Day

Mother's Day Lunch

Sunday 26th March 2017

Give Mum a treat this Mother's Day by taking her to the Blue Boar Restaurant for a delicious three course set menu.

Conrad London St. James Hotel, GB - Easter

Easter Sunday Lunch

Sunday 16th April 2017

Savour Easter Sunday by dining on our fabulous three course menu, creating using the best of British ingredients.

Opening Hours:

Breakfast:
Monday to Friday
Saturday and Sunday
 
06:30 - 10:30
07:00 - 11:00
Lunch:
Monday to Friday
Saturday and Sunday
 
12:00 - 14:30
Closed
Dinner:
Monday to Saturday
Sunday
 
18:00 - 22:30
Closed
 

Seating Capacity:

90 seats
 

Dress Code:

Smart Casual
 

Social Media:

Twitter: @blueboarlondon

Facebook: www.facebook.com/BlueBoarLondon

Website: www.blueboarlondon.com

LONCOCI