The Wine Cellar
The country's first underground wine cellar, this is a dining experience crafted for wine lovers and foodies.
Located two meters underground, the Wine Cellar is the setting for dégustation dinners hosted by our chef and sommelier, who skillfully match a five-course gourmet menu with up to eight hand-picked wines. 12 guests sit around the table next to the sommelier and participate in an interactive journey around the best of the old and new world wine regions, presented on personal video screens. The menu is different each time, allowing chef to showcase the best ingredients of the season. Please note that reservations are essential and that we cannot accept bookings for children aged under 18.